A leader in Hawaii's culinary scene is now taking part in leading the Kapiolani Community College's culinary program. Chef Roy Yamaguchi has been selected to be ...
Roy's is an upscale American restaurant that specializes in Hawaiian and Japanese fusion cuisine, with a focus on sushi, seafood and steak. The chain was founded by James Beard Foundation Award Winner Roy Yamaguchi in 1988 in Honolulu, Hawaii. The... Wikipedia
Founder: Roy Yamaguchi
Founded: 1988
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The concept of Roy Rogers is a simple one. Offer people a choice of the things they like most: hamburgers, roast beef sandwiches and fried chicken.